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Early Morning Baking, Freshly Baked Buttery Scones. This Is Every Bakes Classic And It Is Eggless. Here’s My 4 Ingredient Recipe. 130g butter 4 cups self raising flour 5 tablespoons icing sugar Enough buttermilk to make a soft dough. Maybe about a cup and a bit more. Add flour, icing sugar to a bowl add the butter and rub it in. Mix in buttermilk and mix until it forms a soft dough by hand. Roll out and cut. Place on a lined baking tray and dust a bit of flour on top. Bake for 10mins on 180C. #s
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Early Morning Baking, Freshly Baked Buttery Scones. This Is Eve…
96.5K viewsMay 6, 2025
FacebookKeenan Blake
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