Joanne Ngoc Pham on Instagram: "RECIPE ⬇️ Bánh Xèo ~ Vietnamese Sizzling Crepes with Pork & Shrimp BATTER: 1 bag Hương Xưa brand flour for Bánh Xèo\Bánh Khọt 12 oz club soda 2 3/4 cups water 1/2 cup coconut cream or milk 1/2 cup chopped green scallions Mix all ingredients well and let batter rest for 15 minutes before using Batter should be a thin consistency and not too thick Fillings: Pork Belly - Thinly slice and marinate with a dash of Sugar, Fish Sauce, Chicken Powder, Black Pepper, Garlic

David Nguyen on Instagram: "Vietnamese Style Fried Fish Lettuce Wrap Serves: 4 Ingredients Pickled Carrots & Daikon 2 large carrots, julienned 1 daikon radish, julienned Kosher salt, as needed (2% of total weight) 2 cups water 1¾ cups sugar ½ cup vinegar Dipping Sauce 2 cups water ½ cup sugar 3 tablespoons fish sauce ¼ teaspoon MSG (optional) 2 Thai chilies, minced 2 garlic cloves, minced Juice from ½ lime Fish + Batter 2 lb red tilapia, filleted and quartered Salt and white pepper, to taste Neu